![]() ![]() Whole Foods® Organic Indian Curry Vinaigrette to the mixture and stir until completely incorporated. Add a touch of curryįor an added kick, try adding 2 tbsp. Whole Foods Curry Chicken Salad Recipe 2. Serve on celery stalks or crackers for a unique party snack. Whole Foods Curry Chicken Salad NutritionĪmount Per Serving Nutrition Amount Calories 222 Calories from Fat 2.0 Cholesterol 26.2 mg Sodium 188.2 mg Potassium 868.5 mg Carbs 38.0 g Protein 18.8 g Fiber 4.1 g Sugar 15.7 g Whole Foods Curry Chicken Salad Recipe 08 Interesting Serving Ideas Of Whole Foods Curry Chicken Salad Recipe 1. Pour about three tablespoons of the dressing over each salad portion serve immediately. Prepare to dress as directed on the package gently stir in almonds, goat cheese, and cranberries.ģ. Combine chicken, mixed greens, onion, and cranberries. Mix well and divide this mixture into six equal portions.Ģ.
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